KETO GLUTEN FREE Lasagna only 6g of carbs ready in 1 minute!

Lasagna Bolognese Keto & Gluten Free (Expires 30/11/23)

The typical Italian gluten-free dish ready to be enjoyed in just a few simple steps.

Ingredients:
Tomato pulp: (tomato pulp, acidity regulator: citric acid), beef 22%, pork sausage 15%: (pork, water, salt, white wine, spices, aromatic plants, beetroot concentrate, antioxidants: ascorbic acid), food preparation such as gluten-free protein pasta : [vegetable fibres: (wheat fibre (deglutinated), bamboo fibre, inulin fibre, psyllium fibre), protein mix: (pea protein isolate, egg white egg powder), egg, corn flour, rice flour, thickener: carob seed flour], celery, carrots, onion, water, animal proteins, natural flavourings, extra virgin olive oil, spices.

STORAGE
Store in a cool, dry place away from heat sources and direct light.

PREPARATION METHOD
Remove the film and heat for about 1 minute in the microwave at maximum power. Once opened, store in the refrigerator for up to 24 hours.